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Under Pressure: How UK Hospitality Operators Are Managing Rising Labour Costs

Under Pressure: How UK Hospitality Operators Are Managing Rising Labour Costs

Rising labour costs and regulatory changes are putting pressure on hospitality operations. Learn from Fuller’s and see how Fourth is helping operators to optimise scheduling, reduce costs, and stay compliant.

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video

Inside Hospitality – Episode 2: The Cost of Legislation

Inside Hospitality – Episode 2: The Cost of Legislation

Clinton Anderson, CEO of Fourth, speaks with UKHospitality’s Kate Nicholls and Fuller’s Pubs’ Dawn Browne about the April 2025 employment legislation and its implications for the hospitality sector. They explore how new regulatory changes, including the Employment Rights Bill, will shape workforce strategy, compliance, and operations across the industry.

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case study

How Fourth’s Payroll Bureau sets the benchmark in customer services for Benihana UK

How Fourth’s Payroll Bureau sets the benchmark in customer services for Benihana UK

See how Fourth’s Payroll Bureau sets the customer service benchmark for Benihana UK by delivering 100% payroll accuracy with Fourth's Payroll Bureau.

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Article

Employee Rights Bill update: Everything hospitality operators need to know

Employee Rights Bill update: Everything hospitality operators need to know

Fourth’s Alison Barlow shares the key reforms coming into effect in April 2026 with the first wave of the UK’s new Employment Rights Bill, including what’s changing, what’s coming next, and how to prepare.

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case study

JKS Restaurants streamlines their supply chain with Fourth’s Adaco, as they scale from 25 to 35 sites

JKS Restaurants streamlines their supply chain with Fourth’s Adaco, as they scale from 25 to 35 sites

Take a look at how JKS restaurants mastered a complex operational challenge with Fourth's Adaco Inventory Management

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case study

Azzurri Group delivers accurate and timely payroll for 5,000+ staff thanks to Fourth’s Payroll Bureau

Azzurri Group delivers accurate and timely payroll for 5,000+ staff thanks to Fourth’s Payroll Bureau

Check out how partnering with the Fourth Payroll Bureau helped Azzurri to deliver timely and accurate payroll

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case study

Nobu Hotel London Portman Square supercharges productivity with Fourth’s Activity Based Scheduling

Nobu Hotel London Portman Square supercharges productivity with Fourth’s Activity Based Scheduling

Find out how Nobu Hotel Portman Square achieved an instant impact on their labour efficiency by using Fourth's Activity Based Scheduling

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case study

Harbour Hotels increases operating efficiency with Fourth’s Activity Based Scheduling

Harbour Hotels increases operating efficiency with Fourth’s Activity Based Scheduling

Discover how Harbour Hotels utilised Fourth's Activity-based Scheduling solution to control labour costs and save managers time

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Article

How to Master AI Deployment for Restaurants

How to Master AI Deployment for Restaurants

Explore how AI is transforming restaurants, optimizing operations, enhancing dining experiences, and driving profitability from our recent AI fireside chat recap.

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Article

Is your hospitality group ready for AI? Our framework for assessing your AI readiness

Is your hospitality group ready for AI? Our framework for assessing your AI readiness

Fourth’s Ali Fraser, VP UK & EMEA Operations, takes you through a framework for assessing your AI readiness, and shares the progress made by a sample of Fourth’s UK hospitality customers.

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Press Release

Fourth announces the next generation of Fourth iQ including an AI-powered App for helping managers make great operational decisions

Fourth announces the next generation of Fourth iQ including an AI-powered App for helping managers make great operational decisions

Fourth announces the next generation of Fourth iQ including an AI-powered App for helping managers make great operational decisions

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Article

How AI will make your restaurant managers more effective

How AI will make your restaurant managers more effective

Christian Berthelsen, discusses how to improve the effectiveness of managers in hospitality, enabled by the all-new Fourth iQ App.

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