Cost-of-living Support: Whose Problem Is It Anyway?
Sep 29, 2022
Cost-of-living Support: Whose Problem Is It Anyway?
At a time when financial wellbeing support is needed most, new research by our partner Wagestream has found that employees are struggling to make the connection that their employer is often best placed to support them.
Auto-Scheduling – the key to optimal shift patterns
Nov 30, 2023
Auto-Scheduling – the key to optimal shift patterns
There’s more to scheduling than predicting revenue and matching headcount. Find out how you can optimise your schedule while retaining complete control with Auto Scheduler.
AI Forecasting: Identify the insights that drive profitable actions
Nov 23, 2023
AI Forecasting: Identify the insights that drive profitable actions
Wondering what all the fuss is about when it comes to AI forecasting? In this article we take you through the ins and outs of AI forecasting for restaurants.
Industry leaders from across the UK discovered the latest trends and products in the market at the Hotel, Restaurant, and Catering (HRC) event. With labour shortages continuing to be a key challenge affecting managers in 2023, many of the seminars set out to discuss strategies for recruitment, retention and revenue. We’ve summarised the top seven ways operators can tackle labour shortages from industry experts and your peers Marugame, UKHospitality, The Berkely Hotel, and more.
3 Steps to Stay Ahead of National Minimum Wage Legislation Changes
Mar 20, 2024
3 Steps to Stay Ahead of National Minimum Wage Legislation Changes
Discover three steps to stay ahead of National Minimum Wage legislation and ensure your business remains compliant. Learn how to navigate uniform expenses, cap salary sacrifices, and maintain accurate timekeeping to avoid penalties and promote fair labour practices.